NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers
NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers
NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers
NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers
NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers
NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers
NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers
NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers

NORA #1266 - 3.5 Inch Paring - Cocobolo & Checkers

$ 199.00

KNIFE HIGHLIGHTS

  • Blade Type: Paring
  • Blade Length: 3.5 Inches
  • Total Length: 8 Inches
  • Handle Style: Western | Right or Left Hand Use
  • Steel: 52100 Carbon Steel 
  • Rockwell Hardness: 62 HRC
  • Grind Type: Full Flat
  • Handle Materials: Cocobolo Wood, Black G10 Liner, Black & White G10 accents, Stainless Steel Pins
This Blade is Ground...
    • Thin for Performance (best performance but also more delicate)
    • >>>Thick for Durability (tough, built to last for heavier wear-n-tear)
    • Mid-Range with Special Geometry (specially ground for food release and glide but blade is kept slightly thicker for durability)
This Knife Feels...
    • Heavy in Hand (hefty, durable)
    • Light (nimble, maneuverable)
    • >>> Not too heavy, not too light (Mid-Range Weight)

    GENERAL USES OF THIS KNIFE

    The paring knife is often overlooked but the truth is it is one of the single most-used knives in the kitchen. It is also unique with respect to where it is used...not just on a cutting board but also in hand. 

    With this in mind, we redesigned our paring knife to have a smaller, more nimble handle that feels great in hand and gives its user a wide amount of maneuverability. This knife works wonderfully for small tasks that are easier completed by using the knife in-hand, such as hulling a strawberry, paring fruit, or deveining shrimp.

    STEEL INFORMATION: 

    52100 Carbon Steel

    The blade on this knife is composed of a high carbon 52100 steel.  52100 steel is a great all around choice for carbon steel as it is easily sharpened and the fine grain structure produces a very sharp edge. It is also an economical alternative to some of the more expensive Japanese carbon steels while offering similar benefits and a more hardy steel. HRC hardness on this knife comes in at a solid 62. 

    **As this is a carbon steel, the blade will form a slight patina over time. This is normal and is actually the mark of a beautifully used knife.  Please note, however, that a carbon steel knife does require more maintenance than its stainless steel counterpart, mainly that it must be washed or wiped clean immediately after each use to prevent unwanted rust.**

    HANDLE DESIGN & MATERIAL INFORMATION

    Every one of our knives is numbered, handmade and unique. This lil' NORA knife has been handled with a beautiful piece of figured cocobolo wood that has been accented with a single stripe of black and white G10 that has been cut and glued together to form a checkerboard pattern. Liners are Black G10 and pins are stainless steel.